Dark Chocolate Ganache Cake
RM17.90
Your shopping bag is empty
Go to the shop
PLANT-BASED. VEGAN. CONTAINS SOY. GLUTEN-FREE. TRACES OF NUTS.
Luscious layers of creamy chocolate ganache and chocolate sponge. Basically a classic chocolate cake with a vegan and gluten-free spin.
Ingredients: Cocoa Powder, Coconut Milk, Gluten-Free Flour, Vanilla, Apple Sauce, Soy Milk, Flax Seeds, Dairy-Free Chocolate, Raw Cane Sugar
Please Note: while we take every precaution to prevent cross-contact and provide a pleasant experience for customers with dietary needs, we do make our products in a facility with peanuts, tree nuts, coconut, and gluten. If you have any allergies, we will be happy to make reasonable accommodations at your request but we cannot guarantee any of our products are allergen-free. We encourage you to communicate with us and use your own best judgement in determining what is best for your needs.
