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Go to the shopPLANT-BASED. VEGAN. GLUTEN-FREE. TRACES OF NUTS.
Our classic chocolate sorbet made with sugar substitute, xylitol**, instead of raw cane sugar. Diabetic and keto-friendly.
**Xylitol is generally well tolerated, but some people experience digestive side effects, such as gas, bloating, and diarrhea.
Ingredients: Cocoa Mass, Cocoa Powder, Xylitol.
Please Note: while we take every precaution to prevent cross-contact and provide a pleasant experience for customers with dietary needs, we do make our products in a facility with peanuts, tree nuts, coconut, and gluten. If you have any allergies, we will be happy to make reasonable accommodations at your request but we cannot guarantee any of our products are allergen-free. We encourage you to communicate with us and use your own best judgement in determining what is best for your needs.